Every month, our Executive Chef cooks up a tastebud-bending menu from a global cuisine. Pick it up at Elroy’s—then heat & eat in the comfort of your home.

Thanksgiving Menu

• Oven-roasted Turkey Breast seasoned with Orange, Black Pepper & Cinnamon (GF, DF)
• Roasted Turkey Gravy (GF, Contains: dairy)
• Apple Sage Stuffing (Not vegetarian, Contains: gluten, eggs, butter)
• String Bean Casserole with Shiitake Miso Cream Sauce and Crispy Shallots (GF, Vegetarian, Contains: soy)
• Gingered Sweet Potato Casserole (GF, Contains: dairy)
• Raw Cranberry Orange Relish (GF, Vegan)
• Buttermilk Whipped Potatoes (GF, Contains: dairy)
• Dinner Rolls served with Sorghum Pumpkin Butter (Contains: dairy, gluten)